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Convenience foods
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#	Item
151	Health Facts Sodium and Potassium Nearly all Americans eat too much salt (sodium). Most of the salt comes from eating processed foods (75%), or adding salt to food while cooking and using the salt shaker at meals (5% to Add to Reading List Source URL: www.health.gov Language: English - Date: 2014-09-18 06:35:00 Dietary minerals Alkali metals Chemical elements Reducing agents Potassium Sodium Salt Human nutrition Convenience food Chemistry Health Food and drink
152	Tips for Using the Food Label Most packaged foods have a Nutrition Facts label. Here are some tips for reading the label and making smart food choices: Check servings and calories. Look at the serving size and how many s Add to Reading List Source URL: www.health.gov Language: English - Date: 2014-09-18 06:35:00 Medicine Nutrition facts label Trans fat Food Convenience food Nutrition scale Healthy diet Nutrition Health Food and drink
153	Supermarkets stock an amazing array of fresh, frozen and prepared foods. After selecting these perishable food items, it’s up to you to take care of them properly. The Food Keeper is designed to help you shop for groc Add to Reading List Source URL: www.ces.ncsu.edu Language: English - Date: 2012-12-20 15:49:13 Food preservation Food safety Meat Refrigerator Frozen food Shelf life Canning Convenience food Chicken Food and drink Packaging Food storage
154	Safe Foods after a Disaster General Frozen Foods Storm-damaged foods may not be safe Add to Reading List Source URL: www.nasdonline.org Language: English - Date: 2009-09-11 11:00:06 Food preservation Food storage Hygiene Convenience foods Frozen food Canning TV dinner Dry ice Food Food and drink Packaging Technology
155	Microsoft Word - EN-NutCalclns Add to Reading List Source URL: www.ednet.ns.ca Language: English - Date: 2013-09-17 11:15:07 Fermented foods Food law Nutrition facts label Yogurt Nutrient Sodium Convenience food Food and drink Health Nutrition
156	Tennessee Department of Health Salmonellosis Please fill this form out as complete as possible. Anything that appears in blue is available for data entry into NEDSS. All other questions may be useful in your investigati Add to Reading List Source URL: health.state.tn.us Language: English - Date: 2014-01-13 09:17:05 Food preservation Breakfast foods Diets Food TV dinner Pork Vegetarianism Frozen vegetables Spinach Food and drink Meat Convenience foods
157	The Niche Meat Processor Assistance Network presents: Ranch Foods Direct: A Case Study This case study is excerpted from the report, "From Convenience to Commitment: Securing the Long-Term Viability of Local Meat and Po Add to Reading List Source URL: www.extension.org Language: English - Date: 2013-08-06 13:25:58 Cattle Zoology Meat Cattle feeding Fodder Sustainable agriculture Beef Butcher Animal slaughter Food and drink Meat industry Agriculture
158	The Niche Meat Processor Assistance Network presents: White Oak Pastures: A Case Study This case study is excerpted from the report, "From Convenience to Commitment: Securing the Long-Term Viability of Local Meat and Po Add to Reading List Source URL: www.extension.org Language: English - Date: 2013-08-06 13:26:15 Meat industry Meat Cattle Cattle feeding Fodder Sustainable agriculture Beef Whole Foods Market Domesticated turkey Food and drink Livestock Zoology
159	Chapter[removed]WAC COTTAGE FOODS NEW SECTION WAC[removed]Purpose of this chapter. The purpose of this chapter is to implement chapter[removed]RCW by establishing rules Add to Reading List Source URL: agr.wa.gov Language: English - Date: 2012-06-18 19:27:50 Food industry Food science Cuisine Food Cooking Cottage Convenience food Food and drink Technology Safety
160	Measuring food purchases, community needs and tribal policy for healthy foods in local grocery stores on and near a Northern Plains Indian reservation Add to Reading List Source URL: www.nptao.arizona.edu Language: English - Date: 2013-09-27 13:28:34 Health sciences Self-care Personal life Food and drink Grocery store Convenience store Supplemental Nutrition Assistance Program Food Nutrition Federal assistance in the United States United States Department of Agriculture Health

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